Tuesday, September 9, 2008
Pari Mahal
Chashma Shahi
Nishat Bagh
Shalimar Bagh
The Mughal Gardens
Srinagar Sightseeing
The well-known sights in the city are Shankaracharya Temple atop the hill called Takht-e-Suleiman, a 5 km climb from Nehru Park on a metalled road. Across the city is another, much lower hill crowned by the Hari Parbat Fort, built by an Afghan governor of Kashmir in the 18th century. The low wall enclosing the upper part of the hill was constructed by Emperor Akbar. On the hill are several famous places of worship: the temple of goddess Sharika, the shrine of Muslim saint Makhdoorn Sahib, and the historic Sikh Gurudwara Chatti Padshahi.
Kashmir Handicrafts
Kashmiri handicrafts are prized everywhere for their exquisite craftsmanship. Kashmir carpets, in both wool and silk with their Persian design, are a lifetime investment and the shoppers’ selection range from the simple to the most extraordinarily intricate patterns handed down the generations.
Then there are papier-mâché items ranging from jewellery boxes to mirror frames, a range of intricately carved walnut wood furniture and accessories, stone jewellery boxes, beautiful woollen shawls, crewel embroidery on furnishing material sold by the meter and more. Following is a brief description of the main handicraft legacy of Kashmir.
Kashmiri Food
Mutton, chicken or fish are of prime importance in Kashmiri meal and everyday cooking often combines vegetable and meat in the same dish. Mutton and turnips, chicken and spinach, fish and lotus root are also very popular combinations. Pure vegetarian dishes include dum-aloo - roasted potatoes in curd-based gravy, and chaman- fried paneer (cottage cheese), in a thick sauce. Non-vegetarian dishes are considered in Kashmir to be a sign of lavish hospitality and at a Wazwan or banquet, not more than one or two vegetarian dishes are served. Sweets do not play an important role in Kashmiri cuisine. Instead Kahva or green tea is used to wash down a meal.
Wazawan is usually served at weddings and parties. The most commonly served items are rista (meat balls) made of finely pounded mutton and cooked in a gravy; seekh kababs, tabak maz, or flat pieces of meat cut from the ribs and fried till they acquire a crisp crackling texture, roganjosh, which owes its rich red colour to the generous use of Kashmiri chillies. Yakhni, a cream coloured preparation of delicate flavour, is made with curd as a base. Gushtaba, which is the last item to be served in a traditional wazawan, are meatballs moulded from pounded mutton like large-sized Rista but cooked in thick gravy of fresh curd base. Dam-Aaloo and chaman are the commonly served vegetarian dishes - to serve more than this would indicate an unseemly tendency on the part of the host to economize!
Several restaurants in Srinagar serve Kashmiri wazawan on their menus. Mughal Durabar, Ahdoos and Grand, on the Residency Road, offer authentic wazawan. Similarly, Broadway Hotel on Maulana Azad Road arranges wazawan prepared by professionals.
Srinagar – The Lake City
Today Srinagar is a resort for the tourist who can experience, at first hand, the peculiar beauty of the valley that has attracted the Chinese, the Mughals and the British to it.
Wednesday, September 3, 2008
Vasco-da-Gama in Goa
Aguda Fort in Goa
Anjuna Beach, Goa
How To Get There
Sri Shantadurga Temple in kavalem, Goa
Situated at the foothill of Kavalem, the Shantadurga temple boasts of a huge tank, a Dipa Stambha and Agrashalas. The temple was built in 1728 AD during the reign of Shahu Maharaj of Satara at the request of one of his ministers, Naro Ram Mantri.
The original site of Sri Shantadurga temple is Kardelivana of Quelossim in Mormugao Taluka, where the great bard Krishnadas Shama penned the epic "Sri Krishna Charita" probably in the 14th century on the lines of Dnyaneshwari.
Sri Kamakshi Temple, Goa
In Goa, the original location of Sri Kamakshi temple was Raia in Salcete Taluka. But the deity was subsquently shifted to Shiroda village in Ponda Taluka due to religious persecution by alien rulers.
The place where temple is has an ancient name "Shivagram". Of the smaller temples present in the complex there is the one dedicated to Lord "Rayeshwara". People irrespective of religious faith and hailing originally from Raia, still venerate Sri Kamaksha.
Ganesh Chaturthi in Goa
As year after year, Ganesh Chaturthi celebrations in the Goa culminates with the harvesting season. Ganesh's in various sizes and forms usually adorn street corners in gaily decorated Pandals, which are put up by local associations/ merchant groups in the city areas. Preparations normally begin several days in advance.
The festival of Ganesh or Vinayak Chaturthi, is the day on which Lord Ganesh was born. It is the most joyous event of the year. Throughout India the festival is celebrated with much enthusiasm and devotion. In Goa, like Maharashtra, the festival is celebrated for upto ten days. It is said that Ganesh was the creation of Goddess Parvati, who breathed life into a doll, which she made out of the dough she was using for her bath.
The Gate Of The Palace Of Adil Shah, Goa
The Palace of Adil Shah at Old Goa was the most prominent building with magnificent lofty staircases. It was the residence of the Portuguese governors till 1695, and was afterwards used by them on festive occasions. It was deserted during the epidemic in the 18th century, was demolished in 1820 and the materials carried to Panjim for construction of houses.
Ruins Of St. Augustine's Tower in Goa
The Church when intact was perhaps the biggest in Goa. With the religious suppression in 1835, the Augustinians deserted the church and the convent. The latter was used for some time by the charitable institution of the Misericordia. The buildings fell into neglect resulting in the collapse of the vault on 8 September 1842. The Government appropriated the property selling the materials the following year. The façade and half of the tower fell in 1931 and some more parts of it collapsed in 1938.